Smoked Salmon Mousse (laksemousse)






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This post is made in partnership with Kvarøy Arctic Salmon Smoking salmon is an old tradition of preserving, one that has long been part of the culture in Norway, which also gives the salmon a unique and wonderful flavor. The taste is certainly a reason why smoking continues to this day and why it’s one of […]

Smoked Salmon Mousse (laksemousse)
12

August

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nature does not hurry, yet everything is accomplished.