This post is made in partnership with Kvarøy Arctic Salmon Buttery, sweet, tart, rich and utterly divine. This Quick-Cured Lingonberry Salmon is a showstopper; beautifully adorned with ruby-like jewels of wild lingonberries foraged from the surrounding forest. The filet is encrusted in a buttery glaze of honey and whole grain mustard before baked until soft and […]