North Wild Kitchen
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Marzipan Wreath with Dried Fruits (Julekringle)
Norwegian Pastry Cookies (Terteringer)
Meringue Cookies with Dark Chocolate and Almonds (Vepsebol)
Norwegian Anise Pretzels (Aniskringler)
Lingonberry-Glazed Venison Meatloaf (viltkjøttpudding)
Lingonberry-Poached Pear Pavlova
Whipped Norwegian Rice Cream with a Red Berry Sauce (Riskrem)
Pepperkaker Buns (Gingerbread Rolls)
Sugared Saffron Buns (Sukrede Lussekatter)
Roast Lingonberry Chicken with Orange Herb Butter and Crispy Potatoes
Pepperkaker Cookie Dough Ice Cream (Pepperkakeis)
Lingonberry Poached Pears (tyttebærpære)
Daimiskake (Chocolate Toffee & Macaron Ice Cream Cake)
Hot Mulled Apple Cider (Eplegløgg)
Apple 'Julekake' Cake
Lutefisk
Kakemenn (Norwegian Christmas Cookies)
Honey Sautéed Apples, Prunes and Onions (honningstekte epler, svisker og løk)
Norwegian Roasted Pork Belly (Ribbe)
Vørterbrød (Wort Bread)
Winter Spiced Gravlax (gravlaks med vinterkrydder)
Creamy Spiced Brunost Latte
Rakfisk Hot Dip
Quick-Cured Lingonberry Salmon
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Baked: Cloudberry Upside Down Cake (multekake)
Lingonberry Cinnamon Sweet Buns (kanelsnurrer med tyttebær)
Slow-Roasted Lamb Shoulder and Cabbage with Pan-Fried Apples
Potato Tarts with Spiced Stewed Apples (potet-terte)
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