The cold buffet “koldtbordet” isn’t complete without an egg dish, and the classic egg salad is a perfect offering. As we celebrate Norway’s Constitution Day on the 17th, the breakfast table will be filled with a gorgeous array of breads, cured meats, smoked salmon, lefse rolls, shrimps, condiments, and homemade salads like this herb egg […]
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nature does not hurry, yet everything is accomplished.