search the 

recipe index

BY SEASON

BY MEAL TYPE

BY DIETARY

BY OCCASION

BY INGREDIENTS

Loaded Nut and Seed Bread (Steinalderbrød)
Loaded Nut and Seed Bread (Steinalderbrød)
Brunost-Caramel Cinnamon Buns (kanelboller med brunostkaramell)
Brunost-Caramel Cinnamon Buns (kanelboller med brunostkaramell)
Norwegian Betasuppe
Norwegian Betasuppe
Norwegian Brown Cheese Meatballs (Kjøttkaker med Brunost)
Norwegian Brown Cheese Meatballs (Kjøttkaker med Brunost)
Brown Cheese, Buttermilk and Cinnamon Waffles
Brunost, Buttermilk and Cinnamon Waffles
Norwegian Surkål (Sauerkraut)
Surkål (Sweet and Sour Cabbage)
Plum Cake with Almonds (plommekake)
Plum and Sour Cream Cake (plommekake)
Root Vegetable & Barley Stew
Root Vegetable & Barley Stew (rotgrønnsaksgryte med bygg)
Norwegian Pancakes with Bacon, Sirup and Blueberry Compote (Fleskepannekaker)
Norwegian Pancakes with Bacon, Syrup and Blueberry Compote (Fleskepannekaker)
Norwegian Pancakes (Pannekaker)
Pannekaker (Norwegian Pancakes)
Bondeomelette (Norwegian Farm Omelette)
Bondeomelette
Lingonberry Cinnamon Sweet Buns (kanelsnurrer med tyttebær)
Lingonberry Cinnamon Sweet Buns (kanelsnurrer med tyttebær)
Slow-Roasted Lamb Shoulder and Cabbage with Pan-Fried Apples
Slow-Roasted Lamb Shoulder and Cabbage with Pan-Fried Apples
Potato Tarts with Spiced Stewed Apples (potet-terte)
Potato Tarts with Spiced Stewed Apples (potet-terte)
Baked Salt Cod with Potatoes and Celeriac
Baked Salt Cod with Potatoes and Celeriac (Klippfisk med sellerirot- og potetmos)
Cinnamon Cake Bread (Kanelkakebrød)
Cinnamon Cake Bread (Kanelkakebrød)
Norwegian Beef and Vegetable Stew (Brun Lapskaus)
Beef and Vegetable Stew (Brun Lapskaus)
Glitrekringle (Maj-Lis's Norwegian pastry with raisins and nuts)
'Glitre' kringle
Aquavit-Cured Venison with Pickled Bilberries (Gravet hjort med sylteblåbær)
Aquavit-Cured Venison with Pickled Bilberries (Gravet hjort med sylteblåbær)
Northwildkitchen Rutabaga, Cranberry, and Almond Crisp Breads (Knekkebrød med Kålrot)
Rutabaga, Cranberry, and Almond Crisp Breads (Knekkebrød med Kålrot)
Cheesy Rutabaga & Beer Bake served with Vinegary Greens, Toasted Mustard Seeds and Horseradish
Cheesy Rutabaga, Bread & Beer Bake with Vinegary Greens, Toasted Mustard Seeds, and Horseradish
Flourless Rutabaga Roulade with Cardamom Cream (Kålrabirullekake med kardemommekrem)
Flourless Rutabaga Roulade with Cardamom Cream (Kålrabirullekake med kardemommekrem)
Norwegian Crusty Rolls with Oats (Rundstykker med Havregryn)
Crusty Rolls with Oats (Rundstykker med Havregryn)
Rye Waffles with Wild Blueberry Butter (Rug Vafler med Blåbær Smør)
Rye Waffles with Wild Blueberry Butter (Rugvafler med Blåbærsmør)

Explore More

what's in season in my kjøkken